House of Plenty Coffee
Organic Coffee and Sourdough Bread
Welcome to House of Plenty, where passion for quality ingredients and artisanal craftsmanship come together in every cup and loaf. Owned and operated by Breanna Forgione, their organic coffee and sourdough bread selection celebrates the rich flavors of responsibly sourced, gut-friendly ingredients.
Breanna's journey began with a love for coffee and a deep appreciation for traditional bread-making methods. She combines her experience in roasting a range of coffee beans with her skill in crafting artisan sourdough, creating products that are both delicious and nourishing. Each batch of sourdough is carefully fermented and baked to perfection, resulting in loaves that are crisp on the outside and soft on the inside, bursting with flavor.
At House of Plenty, they take heart in purity, flavor, and quality. Unlike regular, non-organic coffees that are sprayed with fertilizers, chemicals, pesticides, and herbicides, their beans are not only pure and clean, but low in acidity and mold-free — offering bold and rich flavor in every cup.
"We strive to share a hallmark coffee experience with our community, while providing unmatched service and meaningfully transforming the health and well-being of individuals from the inside out — one cup and one connection at a time.”
Experience the abundance of flavor at House of Plenty, where every bite and sip is made with love and intention.
